English
العربية
中文語言
हिंदी भाषा
हespañol
русский
Português
Le français
Deutsch
ภาษาไทย
Stir Fried Range
Stir-frying is a Chinese cooking technique stirred in a wok. Adopted in various other regions, the essence is same, to cook in a wok or ‘karahi’ as per the suited ingredients of the region.
Our range comprises of:
- Peshawari Karahi
- Special White Karahi
Packaging: 50g & 100g
Peshawari / Karahi Gosht Masala...
